BBQ 101: Sauces, Brines and Rubs

  • 608 N Argonne Rd
  • Spokane Valley, WA 99212
  • Presented By: Clover & Conversion Concepts, Inc.
  • Dates: June 29, 2017
  • Phone: (509) 623-7167
  • Time: 6-8 pm
  • Price: $50 per person
  • Area: Spokane Valley
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  • Overview
  • Scott McCandless brings you the pitmaster’s secrets for great barbecue: brines to ensure moistness, rubs for flavor, and knockout sauces for that finishing touch. You’ll learn how to choose the freshest, healthiest ingredients and practice simple, easy-to-learn techniques that you can apply at home. You will enjoy light appetizers during the class, plus beer and wine ... always a necessity when cooking!

BBQ 101: Sauces, Brines and Rubs