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From the Ashes, An American Smoked and Fired Foods Adventure

  • overview

    From the Ashes will welcome nationally-recognized Pitmasters from the four corners of the United States as they gather in Coeur d'Alene, Idaho, to showcase the best of American barbecue.

    In addition to the pitmaster stations for sampling the various barbecue styles and accompaniments, the event will also feature some of Idaho's favorite area culinarians leading an "application station" where guests can connect with local chefs to discover other ways to put these primal cuts of smoked and fired foods to work in their home menu planning.

    2019 Pitmasters and Application Station Chefs will be announced this fall.

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