Santa's Elves are coming to town and making a stop at The Melting Pot just in time for Christmas! Bring the whole family for a great, children’s event and an afternoon of fun and fondue with Santa's Elves, while avoiding the lines at the mall.
Dip into a 2-course lunch with Santa's Elves, including a Ca heese Fondue and Chocolate Fondue. Put on your favorite Christmas attire and enjoy lunch, photos, Christmas crafts and more with Santa's favorite Elves! Kids will even have an opportunity to write Santa a wish list and give to his elves to deliver to Santa. In addition, each child in attendance will have the chance to make and take home special holiday themed chocolate covered strawberries!
$19 per Child. $29 per Adult
Reservations are highly recommended, as seating is limited. Not valid with any other offer.
CLICK HERE FOR RESERVATIONS
Santa’s Menu
North Pole Cheese Fondues
Please choose one cheese fondue. Each cheese fondue comes with artisan bread and seasonal vegetables for dipping.
Wisconsin Cheddar Aged cheddar and Emmenthaler melted with lager beer, garlic and spices.
Spinach Artichoke Fontina and Butterkäse melted with fresh spinach, artichoke hearts and garlic.
Rudolph’s Chocolate Fondues
Please choose one chocolate fondue. Enjoy fresh strawberries, blondies, bananas, pineapple, marshmallow treats, pound cake and brownie for dipping with your choice of the following chocolate fondues.
Candy Bar Milk chocolate blended with chunky peanut butter, Butterscotch Schnapps, Bailey’s Irish liqueur and caramel.
Pure Chocolate For the fondue purist, we offer milk, dark or white chocolate melted to decadent perfection.
Drinks
Snowman Milkshake Ice cream and Oreo cookie crumbs blended together and topped with whipped cream, chocolate shavings and holiday sprinkles. 4.50
Santa’s Soda Your choice of: Watermelon, Huckleberry, Peach, Raspberry or Mango, mixed with club soda and cream and topped with whipped cream 3.50
The Polar Hot Cocoa Hot chocolate topped with whipped cream, chocolate shavings and holiday sprinkles. 3.50
