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Traveling Italy: Tuscany Cooking Calss

  • Dates: May 30, 2018
  • Location: Commellini Estate
  • 14715 North Dartford Drive
  • Spokane, WA 99208
  • Phone: (509) 466-0667
  • Time: 6:00 PM to 9:00 PM
  • Price: $50 Per Person
  • overview

    In the class, you will learn how to make Filone a Tuscan unsalted bread. Chef Jeannie will also lead a demonstration on infused olive oils and vinegars that you can try at home. On the Menu: Filone (created in class) served with infuse olive oil, Panzanella Salad, Zuppa Toscanna, Gelato (Tuscans boast gelato was invented in their region) Adults (21+), enjoy a glass of wine or beer upon arrival and another with our meal!