Boards & Bubbles: Charcuterie Workshop with Jamie Aquino

Aug 30th

Create a beautiful charcuterie board in this fun, hands-on workshop with Jamie Aquino. With approximately 75% hands-on participation, you'll learn how to select complementary cheeses, cured meats, spreads, fruits, and accompaniments before arranging them into a stunning board using professional styling techniques. Finish your creation with fresh garnishes and decorative touches that make every board unique. Perfect for beginners, this class will give you the confidence to build impressive charcuterie boards for entertaining. You'll take home your handcrafted charcuterie board for two, along with a bottle of sparkling Brut to enjoy with your delicious creation.

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The Kitchen Engine

621 W Mallon Ave #416
Spokane, Washington 99201