NEW Class - Homemade Tortillas with Jamie Aquino
Apr 29th
Fresh Tortilla & Pico de Gallo Workshop
Get hands-on and make the best homemade tortillas you’ll ever taste! No seed oils, hydrogenated fats, or preservatives — just incredible flavor and texture.
Learn to craft soft, fresh flour tortillas and a vibrant Pico de Gallo salsa under Jamie’s guidance. Perfect for beginners or anyone looking to sharpen their kitchen skills.
On the menu: Cheese quesadillas served with your fresh Pico de Gallo.
The Kitchen Engine
Downtown Spokane The Flour Mill, 621 W Mallon Ave, Ste 416 Phone: (509) 328-3335
The Kitchen EngineThe Flour Mill, 621 W Mallon Ave, Ste 416
Spokane, Washington 99201