Join Chef Angelina Pitini for a hands-on Sicilian cooking class that explores the bold coastal flavors of her heritage through three classic meat and seafood dishes.

On The Menu:

Chicken Marsala with a Wine and Mushroom Sauce

Breaded Pork Scaloppine with a Lemon Caper Sauce

Swordfish alla Siciliana

Don't worry if you're new to cooking - Chef Angelina Pitini will guide you through the process with expert tips and techniques. Get ready to work with simple, high-quality ingredients and dive into classic Sicilian cooking.