Walk down the 115-year-old stairs and find a seat in history. At Hunt you’ll taste the great outdoors with elevated camp cooking, craft cocktails, and local brews.

Renowned chef Tony Brown (Ruins, Eyvind, Stella’s Café) serves up beautiful, unique offerings featuring wild game, locally-sourced produce, and other fine ingredients in a warm, lodge-themed environment.


  • Bars & Grills
  • PNW Cuisine


225 W Riverside Ave
Spokane, Washington 99201