Nestled in an old fire station in the Historic Warehouse District, Robert Karl Cellars is a boutique winery dedicated to producing handcrafted, premium, Cabernet Sauvignon, Claret, Merlot, Sauvignon Blanc, and a dry Cabernet Franc Rosé.

The grapes are grown in the Horse Heaven Hills, an American Viticultural Area (AVA) of the Columbia Valley in Washington State by physician winemaker, Joseph Gunselman. Wine & Spirits recently selected Robert Karl as one of the Top 100 Wineries in the world.